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Multi-Life Complete vitamin blend with 72 trace minerals, Electrolytes, Brain Support blend and 10 Enzyme pattern bursts. A good multi vitamin must be life sustaining. It must not only supply all of
Multi-LIfe can give you every essential vitamin and mineral* your brain and body needs to function optimally. And it will activate them with patterned bursts of health supporting cellular enzymes. The ten Enzyme pattern bursts are: Bromelain: derived from pineapple. powerful anti-inflammatory, helps break down fiber and some protein. A common ingredient n meat tenderizer. Amylase, starts in the mouth, breaks down starch Protease: breaks down protein Proteases occur naturally in all organisms and constitute 1-5% of the gene content. These enzymes are involved in a multitude of physiological reactions from simple digestion of food proteins to highly regulated cascades (e.g., the blood clotting cascade and complement systems) Lactase: digests dairy products Lipase; water soluble enzyme breaks down various fats. Lipase is found in the spaces outside cells and has a role in the metabolism, absorption and transport of lipids throughout the body. Biological membranes are integral to living cells and are largely composed of phospholipids, lipases play very important roles in cell biology. Furthermore, lipases are involved in diverse biological processes ranging from routine metabolism of fat to inflammation. Cellulase, fat soluble, breaks down glucose and fiber. Most animals (including humans) do not produce cellulase in their bodies, and are therefore unable to use most of the energy contained in plant material. Maltase: produced in the lining of the small intestine, is a catalyst to other enzymes and vitamins. Breaks down carbohydrates. Maltase is secreted by the surface cells of the villi, which are thin projections on the mucosa. These are found throughout the small intestine, but differ in shape in the duodenum and ileum sections. Invertase, breaks down sugars, glucose and fructose. It is also synthesized by bees, who use it to make honey from nectar. Papain, derived from papaya, breaks down various meat proteins. It consists of 212 amino acids stabilized 3 disulfide bridges. In immunology, papain is known to cleave the Fc (crystallisable) portion of antibodies from the Fab (antigen-binding) portion. Pepsin; breaks down different types of protein. It can digest up to 20% of ingested carbon bonds by cleaving preferentially after the N-terminal of aromatic amino acids such as phenylalanine and tyrosine. These 10 enzymes synergize each other's action rendering Multi-Life's vitamins and minerals more bio-available; driving them deeper into the cell. This means you won't have to load up on excessively wasteful levels of vitamins, especially fat soluble vitamins, which can be potentially toxic to the liver.
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